Launched in 1885, British Baker is the authoritative weekly voice of the baking industry providing readers with all the latest news, topical features and informed comment to keep them one step ahead of their competitors.

Essential reading for craft, plant and in-store bakers and their suppliers of ingredients, plant and equipment, British Baker is also read by senior management in the leading sandwich and coffee shop chains and bakery foodservice companies. Those who buy bakery products in the public sector such as hospitals along with buyers in the leading airlines and transport companies receive the magazine making it a truly pan-industry product.

The magazine also has one of the most comprehensive classified and recruitment sections for the baking snacks and foodservice sectors.

Every quarter British Baker publishes a special supplement examining specialist sectors such as bake-off and plant baking in detail.