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Discover a new world of flavour and adventure with the launch issue of Tastebound, the monthly food magazine dedicated to exploring the best in food and travel.
Buy a single copy or subscribe to Tastebound Magazine Subscription.
Buy the Current or Future Issue of Tastebound
3 Issue Subscription over 3 Months
6 Issue Subscription over 6 Months
12 Issue Subscription over 12 Months
Order before 2pm Mon-Fri for same day dispatch. All prices shown include postage and packaging.
A taste of what’s to come, this debut edition takes you on a journey to unforgettable destinations and dishes, blending inspiring travel stories with mouth-watering recipes you can create at home. Find out where to go and what to eat with features like Island State of Mind, highlighting six under-the-radar escapes without the crowds, and an exclusive look inside the Faroe Islands’ Michelin-starred comeback. Explore Chef Retreats and uncover Secret Sardinia, venturing into the island’s lesser-known wild interior. In the kitchen, enjoy seasonal and flavour-packed recipes including herbed pork roast, white bean salad, cherry clafoutis, and lemon tiramisu, perfect for bringing a taste of your travels to your table. Beautifully photographed and expertly written, Tastebound is the perfect companion for anyone passionate about food, travel, and recipes, offering inspiration for your next culinary or cultural adventure.
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