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Yam Magazine Issue NO 74

Yam Magazine Information

Yam magazine

French magazine Yam tells the most beautiful stories of French haute gastronomy and reveals its magnificent recipes.

Buy a single copy or subscribe to Yam Magazine.

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Issue Number NO 74 (2 in stock)
Featuring in this issue: French
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About Yam Magazine

Yam magazine is divided into three sections and highlights meetings with chefs, both men and women, as well as numerous new recipes.

GRANDE TABLE
Immerse yourself in the world of a haute gastronomy chef complete with visually stunning recipes.

INSPIRATIONS
This part reports on eating, drinking, know-how, design. Showcasing producers, winegrowers, artisans, architects or simply gourmets. Meet all those who allow magic to happen on the plate.

MY YAM!
A second chef appears in the last chapter of the magazine, with recipes including a tutorial. The idea behind this section is to promote gourmet and inventive cuisine, whether Michelin starred or not, and offer beautiful, but more accessible, recipes. 

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