About Gluten Free Christmas Cookbook Magazine
From classic festive favourites like mince pies and gingerbread biscuits to crispy Yorkshire puddings and delicious herb dumplings, the Gluten-Free Christmas Cookbook has 75 tried and tested recipes to make your Christmas a perfect culinary treat. With both sweet and savoury recipes to take you through Christmas and Boxing Day, as well as party favourites for all your entertaining needs, and a decorating section to really put the icing on the cake, this issue is packed full of ideas and inspiration to give you the perfect gluten-free Christmas.