A Year in the Edible Garden Magazine
Your month-by-month guide to delicious things to grow and eat.
Buy the special of A Year in the Edible Garden Magazine.
A Year in the Edible Garden Information
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About A Year in the Edible Garden Magazine
The special issue of gardens illustrated for those who want to grow their own produce. From her expert Jekka McVicar’s essential herbs to kitchen garden advice from no-dig expert Charles Dowding, this mag is your perfect guide to deciding what to grow and eat! As spring fast approaches, now Is the time to get going with edible crops. Whether you’re a novice, an experienced gardener cook or someone ready to grow more of their own food, this guide is essential to begin or work on your growing journey.
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Customer Reviews
Zena - 27/03/2025 10:44:29
I love this magazine, its very informative, full of ideas
