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EATEN is an independent print magazine focused on food history.
Buy a single copy or subscribe to Eaten Magazine.
Buy the Current or Future Issue of Eaten
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3 Issue Subscription over 12 Months
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The magazine was established in 2017 and still releases three issues annually, each brimming with a rich assortment of traditional recipes, thought-provoking gastronomic essays, and captivating yet overlooked stories of individuals who have cultivated, prepared, and savoured all thing edible throughout history.
At Unique Magazines, we offer a subscription service that adapts to your needs, making it easy to cancel, swap, or get a refund. You can modify your subscription at any time, and we ensure all changes or refunds are processed efficiently and hassle-free.