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The Gluten-Free Handbook Magazine

The Gluten-Free Handbook  - 25

Your essential guide to living well and eating happily without gluten.

Buy the special of The Gluten-Free Handbook Magazine.

The Gluten-Free Handbook  - 25

The Gluten-Free Handbook Information

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Featuring in issue 25: Food, Cooking, Gluten-Free

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About The Gluten-Free Handbook Magazine

The Gluten-Free Handbook is the essential guide for anyone living with a gluten allergy and for friends and family who want to offer better support. Edited by Sheena Harvey, this brand-new title covers everything you need to know about managing a gluten-free lifestyle with confidence. Inside, you'll find clear explanations of how gluten affects the body, from digestive issues to autoimmune conditions, and learn how to spot hidden sources of gluten in everyday foods and drinks. Discover easy gluten-free alternatives, delicious recipes, and practical tips for eating out, travelling, and living well. With advice on useful apps, podcasts, online workshops, and further reading, The Gluten-Free Handbook is your complete companion to enjoying life without gluten.

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